Nutrition · per 100 g

Energy	256 kcal
Fat	11.2 g
Saturated fat	5.6 g
Trans fat	0 g
Cholesterol	24 mg
Carbs	36.8 g
Sugars	19.2 g
Added sugars	16.8 g
Fiber	1.6 g
Protein	2.4 g
Salt	0.42 g
Sodium	168 mg
Potassium	128 mg
Calcium	24 mg
Iron	0.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.