Robert rothschild farm, roma & sun-dried tomato pasta sauce
Robert Rothschild Farm
Ingredients
SEASONED TOMATOES 55.6% , ROASTED ROMA TOMATOES 22.2% , water 11.1% , canola oil 5.6% , sun-dried tomatoes lemon juice 2.8% , white vinegar 1.4% , contains less than 2% of olive oil 0.7% , garlic 0.3% , natural flavouring 0.3%
Nutrition · per 100 g
| Energy | 119 kcal |
| Fat | 10.2 g |
| Saturated fat | 0.85 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.5 g |
| Sugars | 4.2 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 1.1 g |
| Sodium | 432 mg |
| Calcium | 51 mg |
| Iron | 2.3 mg |
| Vitamin A | 101.7 µg |
| Vitamin C | 12.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.