Nutrition · per 100 g

Energy	318.2 kcal
Fat	25.8 g
Saturated fat	9.1 g
Carbs	6.1 g
Sugars	3 g
Fiber	0 g
Protein	12.1 g
Salt	2.2 g
Sodium	874.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.