Garam masala mix of spices
Ingredients
coriander 53.8% , Sichuan pepper 23.1% , anistar 11.5% , fennel seed 5.8% , cumin seeds 2.9% , clove 1.4% , kalpasi 0.7% , pepper 0.4% , chili pepper 0.2% , black cardamom 0.1% , bay leaf 0.0% , cinnamon 0.0% , ginger 0.0%
Nutrition · per 100 g
| Energy | 402 kcal |
| Fat | 9 g |
| Saturated fat | 1 g |
| Cholesterol | 0 mg |
| Carbs | 64 g |
| Sugars | 2.7 g |
| Fiber | 30 g |
| Protein | 14 g |
| Salt | 0.41 g |
| Sodium | 163 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.