Nutrition · per 100 g

Energy	478 kcal
Fat	32 g
Saturated fat	8 g
Carbs	38 g
Sugars	3 g
Protein	7 g
Salt	1.7 g
Sodium	667 mg
Potassium	587 mg
Calcium	87 mg
Iron	3.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.