Ingredients
CULTURED PASTEURIZED LOW FAT MILK 60.0% , mango puree 20.0% , sugar 6.4% , E440a 6.4% , vitamins 7.3%
Nutrition · per 100 g
| Energy | 32.1 kcal |
| Fat | 0.54 g |
| Saturated fat | 0.36 g |
| Trans fat | 0 g |
| Cholesterol | 1.7 mg |
| Carbs | 5.7 g |
| Sugars | 5.4 g |
| Fiber | 0 g |
| Protein | 1.1 g |
| Salt | 0 g |
| Sodium | 0.02 mg |
| Calcium | 0.04 mg |
| Iron | 0 mg |
| Magnesium | 0.02 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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