Ingredients
corn flour 53.8% , whole grain oat flakes 23.1% , MILLED CANE SUGAR 11.5% , rice flour 5.8% , vegetable oil 2.9% , pecan nut 1.4% , maple syrup 0.7% , corn starch 0.4% , brown rice syrup 0.2% , barley malt syrup 0.1% , salt 0.0% , natural flavouring 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 436 kcal |
| Fat | 10.9 g |
| Saturated fat | 0.91 g |
| Monounsaturated fat | 5.5 g |
| Polyunsaturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 78.2 g |
| Sugars | 18.2 g |
| Fiber | 3.6 g |
| Protein | 7.3 g |
| Salt | 1 g |
| Sodium | 418 mg |
| Calcium | 36 mg |
| Iron | 2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.