Ingredients
tomato purée 55.0% , diced tomatoes in tomato juice 22.5% , garlic 11.3% , sugar 3.2% , sea salt 3.2% , soya oil 2.4% , extra virgin olive oil 1.2% , dehydrated onion 0.6% , spice 0.3% , dried garlic 0.3%
Nutrition · per 100 g
| Energy | 56.3 kcal |
| Fat | 1.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.1 g |
| Sugars | 5.2 g |
| Fiber | 1.3 g |
| Protein | 1.3 g |
| Salt | 0 g |
| Sodium | 0.42 mg |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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