Nutrition · per 100 g

Energy	317.6 kcal
Fat	17.6 g
Saturated fat	10.6 g
Carbs	35.3 g
Sugars	28.2 g
Fiber	2.4 g
Protein	4.7 g
Salt	0.16 g
Sodium	64.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.