Ingredients
potato 60.0% , vegetable oil 20.0% , vinegar 10.0% , sea salt 1.2% , E296 8.8%
Nutrition · per 100 g
| Energy | 494 kcal |
| Fat | 28.2 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 54.1 g |
| Sugars | 0 g |
| Added sugars | 0 g |
| Fiber | 4.7 g |
| Protein | 7.1 g |
| Salt | 2.4 g |
| Sodium | 965 mg |
| Potassium | 1180 mg |
| Calcium | 23.5 mg |
| Iron | 1.9 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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