Ingredients
Cooked Rainbow Rotini 53.6% , DRESSING 23.2% , water 11.6% , lemon juice 5.8% , carrot 2.9% , celery 1.5% , olive 0.7% , bell pepper 0.4% , salt 0.2% , onion 0.1% , onion 0.0% , spice 0.0% , E202 0.0% , E211 0.0%
Nutrition · per 100 g
| Energy | 987 kJ |
| Energy | 236 kcal |
| Fat | 13.6 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 25 g |
| Sugars | 6.4 g |
| Fiber | 1.4 g |
| Protein | 3.6 g |
| Salt | 2.9 g |
| Sodium | 1150 mg |
| Potassium | 176 mg |
| Calcium | 59 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.