Ingredients
cornmeal 56.3% , vegetable oil 21.9% , whey 10.9% , corn starch 5.5% , cheddar 2.7% , maltodextrin 1.4% , salt 0.7% , BU 0.7%
Nutrition · per 100 g
| Energy | 1790 kcal |
| Fat | 102 g |
| Saturated fat | 19.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 191 g |
| Sugars | 25.5 g |
| Fiber | 12.9 g |
| Protein | 25.5 g |
| Salt | 0.01 g |
| Sodium | 4.2 mg |
| Calcium | 0.51 mg |
| Iron | 0.01 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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