Ingredients
tomato 53.1% , water 23.4% , tomato concentrate 11.7% , onion 5.9% , contains 2% and less of 2.9% , olive oil 1.5% , basil 0.7% , sea salt 0.2% , anchovy 0.2% , SARDINE OIL 0.1% , spice 0.1% , E330 0.0% , canola oil 0.0% , natural flavouring 0.0% , TOCOPHEROLS FROM SOY 0.0% , sunflower oil 0.0%
Nutrition · per 100 g
| Energy | 48 kcal |
| Fat | 1.2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.9 g |
| Sugars | 4.8 g |
| Fiber | 2.4 g |
| Protein | 1.6 g |
| Salt | 0.47 g |
| Sodium | 190 mg |
| Calcium | 16 mg |
| Iron | 0.57 mg |
| Vitamin A | 178.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.