Ingredients
sugar 60.0% , flour 20.0% , vegetable oil 10.0% , cocoa 5.0% , HIGH FRUCTOSE CORN 5.0%
Nutrition · per 100 g
| Energy | 1400 kcal |
| Fat | 51.9 g |
| Saturated fat | 17.3 g |
| Monounsaturated fat | 13 g |
| Polyunsaturated fat | 17.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 216 g |
| Sugars | 130 g |
| Fiber | 8.5 g |
| Protein | 17.3 g |
| Salt | 0 g |
| Sodium | 1.5 mg |
| Potassium | 0.73 mg |
| Calcium | 0 mg |
| Iron | 0.02 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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