Achiote paste from mexico gr
La anita
Ingredients
tNGHEDENTES 53.6% , HARINA DE MA Z SEMILLA DE ACHIOTE 23.2% , ACmACETlCO Ran 40 F.D 11.6% , et C 5.8% , AMARILLO 5 F.D 2.9% , et C 1.5% , AZUL 1 F.D 0.7% , et C 0.4% , UGERENCIA DE USO 0.2% , DILUIR 35 a EN 200 ml DE VINAGAE BLANCO LA ANITA 0.1% , DEJE MARINAR 0.0% , 1-2 HORAS 0.0% , POLLO 0.0% , RES O CERDO 3-4 HORAS 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.