Sugar free syrup
Great Value
Ingredients
water 52.8% , E420 23.6% , contains 2% and less of 11.8% , E466 5.9% , salt 0.2% , natural and artificial flavouring 0.2% , E150a 0.2% , E415 0.2% , E200 0.2% , E211 0.2% , E950 0.2% , E508 0.2% , E452i 0.2% , E338 0.2% , E955 0.2% , "INGREDIENTS NOT IN REGULAR SYRUP 0.2% , anchovy 0.2% , 32 o 7874 3.2%
Nutrition · per 100 g
| Energy | 50 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Carbs | 16.7 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.42 g |
| Sodium | 166.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.