Ingredients
crust 50.0% , BICARBONATE 25.0% , corn starch 12.5% , E341i 6.3% , sea salt 3.1% , red wine vinegar 1.6% , sugar 0.8% , cheese 0.4% , nou of e rea ontainer 40 cheese 0.2% , white cheddar 0.1% , parmigiano reggiano 0.0% , tell % dv* 10 %46% 75% sauce 0.0% , tomato 0.0% , basil 0.0% , coconut 0.0% , pecan nut 0.0% , Mg 28.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.