Gourmet India, Original Tandoori Naan
Gourmet India Food Company Llc
Ingredients
flour 55.0% , water 22.5% , soya oil 11.3% , cultured wheat starch 5.6% , yeast 2.8% , sugar 0.9% , wheat gluten 0.9% , sea salt 0.4% , baking powder 0.3% , sodium 0.3%
Nutrition · per 100 g
| Energy | 246 kcal |
| Fat | 4.4 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 0.88 g |
| Polyunsaturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 45.6 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 7 g |
| Salt | 0.8 g |
| Sodium | 321.1 mg |
| Calcium | 35 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.