Ingredients
Wheat Flour 57.6% , Water 17.8% , Egg 8.9% , Tapioca Flour 5.5% , Acidity Regulator 3.8% , Colour 2.7% , This Product Contains Gluten 2.1% , and Egg 1.7%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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