Ingredients
cream cheese icing 53.6% , wheat flour 23.2% , vegetable fat 11.6% , sugar 5.8% , corn sugar 2.9% , water 1.5% , pumpkin spice 0.7% , vanillin 0.4% , natural and artificial flavouring 0.2% , natural colours 0.1% , milk powder 0.0% , salt 0.0% , soya lecithin 0.0% , E500ii 0.0%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 23.3 g |
| Saturated fat | 8.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60 g |
| Sugars | 33.3 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.79 g |
| Sodium | 317 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.