Ingredients
wheat flour 55.0% , sugar 15.0% , vegetable fat 15.0% , water 7.5% , corn sugar 3.8% , natural and artificial flavouring 1.9% , salt 0.2% , soya lecithin 0.2% , E127 0.2% , E500ii 1.2%
Nutrition · per 100 g
| Energy | 467 kcal |
| Fat | 20 g |
| Saturated fat | 5 g |
| Trans fat | 5 g |
| Cholesterol | 0 mg |
| Carbs | 66.7 g |
| Sugars | 30 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.46 g |
| Sodium | 183 mg |
| Calcium | 0 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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