Ingredients
pork 58.3% , water 20.8% , CONTAINS LESS THAN 2% OF SALT 10.4% , dextrose 5.2% , spice 2.6% , E339 2.6%
Nutrition · per 100 g
| Energy | 789 kcal |
| Fat | 72.8 g |
| Saturated fat | 25.2 g |
| Trans fat | 0 g |
| Cholesterol | 223 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 33.6 g |
| Salt | 0 g |
| Sodium | 1.9 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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