Ingredients
WHEAT FLOUR 44.3% , iberian lard 22.0% , iberian pork fat 16.0% , antioxidants 10.9% , wine 5.4% , VEGETABLE FAT 2.7% , sweetener 4.0% , salt and flavour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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