Nutrition · per 100 g

Energy	196 kcal
Fat	10 g
Saturated fat	2.7 g
Carbs	18 g
Sugars	4.2 g
Fiber	4.2 g
Protein	6.5 g
Salt	0.73 g
Sodium	291.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.