Nutrition · per 100 g

Energy	500 kcal
Fat	30 g
Saturated fat	12 g
Carbs	58 g
Sugars	4 g
Fiber	4 g
Protein	4 g
Salt	3 g
Sodium	1200 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.