Ingredients
White rice flour 60.0% , brown rice flour 20.0% , corn flour 10.0% , quinoa flour 5.0% , E471 5.0%
Nutrition · per 100 g
| Energy | 30 kcal |
| Fat | 1 g |
| Carbs | 45 g |
| Fiber | 1 g |
| Protein | 3 g |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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