Nutrition · per 100 g

Energy	500 kcal
Fat	26 g
Saturated fat	16 g
Trans fat	0 g
Cholesterol	30 mg
Carbs	66 g
Sugars	56 g
Added sugars	54 g
Fiber	2 g
Protein	4 g
Salt	0.4 g
Sodium	160 mg
Potassium	340 mg
Calcium	80 mg
Iron	1.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.