Ingredients
turkey 53.6% , water 23.2% , cultured corn sugar 11.6% , salt 1.0% , red bell pepper 1.0% , paprika 1.0% , paprika 1.0% , spice 1.0% , dextrose 1.0% , vinegar 1.0% , hydrolysed soy protein 1.0% , garlic 1.0% , E316 1.0% , E250 1.2%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 11.1 g |
| Saturated fat | 2.8 g |
| Monounsaturated fat | 3.9 g |
| Polyunsaturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 67 mg |
| Carbs | 3.3 g |
| Sugars | 1.1 g |
| Fiber | 1.1 g |
| Protein | 14.4 g |
| Salt | 2.1 g |
| Sodium | 833 mg |
| Calcium | 44 mg |
| Iron | 1.6 mg |
| Vitamin A | 333.3 µg |
| Vitamin C | 1.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.