Ingredients
cucumber 53.3% , high fructose corn syrup 23.3% , cabbage 11.7% , YELLOW MUSTARD 5.8% , white distilled vinegar 2.9% , salt 1.5% , mustard seed 0.7% , E415 0.4% , dehydrated onion 0.2% , spice 0.1% , E202 0.0% , red bell pepper 0.0% , natural flavouring 0.0% , fd&c yellow no 0.0% , 5 0.0%
Nutrition · per 100 g
| Energy | 280 kJ |
| Energy | 66.7 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 13.3 g |
| Sugars | 13.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.6 g |
| Sodium | 633 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.