Otis spunkmye

NGREDIENTS 51.6% , egg 24.2% , watep nriched flour 12.1% , blueberry 6.0% , inven sugar 3.0% , soya oil 1.5% , contains 2% and less of 0.8% , canola cil 0.4% , oat fibre 0.2% , propylene glycol mono- and diesters of ats and fatty acids 0.1% , mono- and diolycerides 0.0% , leavening odium aluminum phosphate 0.0% , baig soda 0.0% , E341i 0.0% , modified corn starch 0.0% , potassium s rbate 0.0% , E401 0.0% , salt 0.0% , sodium steafioyl lactylate 0.0% , soya lecithin 0.0% , natural blueberry f or 0.0% , natural and artificial flavouring 0.0% , lueberry juice concentrate 0.0% , E296 0.0% , blackberry jice concentrate 0.0% , enzyme 0.0% , ontains 0.0% , soya 0.0% , wheat 0.0% , uted by 0.0% , ca 94577 usa 0.0%