Ingredients
fortified wheat flour 54.5% , water 22.7% , sprouted wheat 11.4% , soya oil 5.7% , yeast 2.8% , CONTAINS 2% and LESS OF WHEAT GLUTEN 1.4% , sugar 0.7% , wheat flour 0.4% , salt 0.2% , oat bran 0.1% , OA 0.1%
Nutrition · per 100 g
| Energy | 297 kcal |
| Fat | 6.5 g |
| Saturated fat | 1.1 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 49.9 g |
| Sugars | 2.2 g |
| Fiber | 3.2 g |
| Protein | 9.8 g |
| Salt | 0 g |
| Sodium | 0.55 mg |
| Calcium | 0.11 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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