Nutrition · per 100 g

Energy	376 kcal
Fat	4 g
Saturated fat	2.2 g
Carbs	10 g
Sugars	4.5 g
Fiber	2.6 g
Protein	75 g
Salt	0.38 g
Sodium	152 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.