Ingredients
potato 53.8% , soya oil 23.1% , wheat flour 11.5% , Modified starch 5.8% , salt 0.6% , potato 0.6% , rice flour 0.6% , E1400 0.6% , corn starch 0.6% , Raising agent 0.6% , yeast 0.6% , E415 0.6% , dextrose 1.1%
Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 9.5 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 23.8 g |
| Sugars | 1.2 g |
| Fiber | 2.4 g |
| Protein | 2.4 g |
| Salt | 1.2 g |
| Sodium | 464 mg |
| Potassium | 345 mg |
| Calcium | 0 mg |
| Iron | 0.43 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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