Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 5.2 g |
| Saturated fat | 2.5 g |
| Carbs | 20 g |
| Sugars | 14 g |
| Fiber | 9 g |
| Protein | 5 g |
| Salt | 1.2 g |
| Sodium | 490 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.