Ingredients
wheat flour 55.9% , vital wheat gluten 22.1% , sugar 4.6% , whey protein isolate 4.6% , Raising agent 4.6% , contains 2% and less of 1.3% , CANOLA 1.3% , soya oil 1.3% , corn starch 4.3%
Nutrition · per 100 g
| Energy | 369 kcal |
| Fat | 3.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60 g |
| Sugars | 9.2 g |
| Added sugars | 9.2 g |
| Fiber | 1.5 g |
| Protein | 23.1 g |
| Salt | 2.6 g |
| Sodium | 1060 mg |
| Potassium | 102 mg |
| Calcium | 215 mg |
| Iron | 1.5 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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