Ingredients
rice flour 52.8% , sugar 20.0% , chocolate chunk 13.6% , cocoa processed with alkali 6.8% , canola oil 3.4% , potato starch 1.7% , contains 2% and less of 0.9% , Raising agent 0.4% , modified corn starch 0.2% , tapioca 0.1% , E170i 0.1% , E477 0.0% , distilled monoglycerides 0.0% , salt 0.0% , natural and artificial flavouring 0.0% , E481 0.0% , E330 0.0% , E321 0.0%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 11.3 g |
| Saturated fat | 5 g |
| Trans fat | 0 g |
| Cholesterol | 25 mg |
| Carbs | 72.5 g |
| Sugars | 40 g |
| Fiber | 2.5 g |
| Protein | 5 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 250 mg |
| Iron | 3.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.