Ingredients
rice 74.6% , tapioca 12.7% , salt 0.2% , water 12.5%
Nutrition · per 100 g
| Energy | 87.4 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.8 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0.03 g |
| Salt | 0.11 g |
| Sodium | 42.4 mg |
| Calcium | 0 mg |
| Iron | 0.15 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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