Ingredients
pork 53.6% , PORK STOMACHS 23.2% , water 11.6% , spring onion 5.8% , salt 2.9% , dextrose 1.5% , mustard 0.7% , spice 0.4% , E621 0.2% , garlic 0.1% , smoke flavouring 0.0% , E316 0.0% , E250 0.0% , E341iii 0.0%
Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 7.9 g |
| Saturated fat | 2.6 g |
| Cholesterol | 72.4 mg |
| Carbs | 1.3 g |
| Sugars | 1.3 g |
| Fiber | 0 g |
| Protein | 19.7 g |
| Salt | 2.1 g |
| Sodium | 829 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.