Black eye peas & andouille in tomato gravy
Ingredients
water 52.8% , long grain parboiled rice 23.6% , LONG GRAIN PARBOILED RICE ENRICHED WITH IRON 11.8% , E375 5.9% , thiamin 3.0% , folic acid 1.5% , blackeyes and andouille 0.7% , andouille smoked sausage 0.4% , black-eyed pea 0.2% , onion 0.1% , tomato sauce 0.0% , CHOPPED TOMATOES 0.0% , bell pepper 0.0% , celery 0.0% , salt 0.0% , corn starch 0.0% , spice 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 88 kcal |
| Fat | 5.3 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 15 mg |
| Carbs | 5 g |
| Sugars | 1.2 g |
| Fiber | 2.1 g |
| Protein | 5.3 g |
| Salt | 0.46 g |
| Sodium | 182 mg |
| Calcium | 6 mg |
| Iron | 0.79 mg |
| Vitamin A | 35.4 µg |
| Vitamin C | 6.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.