Ingredients
Scrambled egg mix 50.0% , richard's andouille sausage 25.0% , pork 12.5% , PORK STOMACHS 6.3% , water 3.1% , salt 1.6% , dextrose 0.8% , mustard 0.4% , spi 0.4%
Nutrition · per 100 g
| Energy | 152 kcal |
| Fat | 9.6 g |
| Saturated fat | 4 g |
| Cholesterol | 177 mg |
| Carbs | 2.5 g |
| Sugars | 1 g |
| Protein | 14.1 g |
| Salt | 0.72 g |
| Sodium | 287.5 mg |
| Calcium | 101 mg |
| Iron | 1.4 mg |
| Vitamin A | 113.7 µg |
| Vitamin C | 4.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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