Ingredients
pasteurised goat milk 55.6% , goat's cream 22.2% , herb 11.1% , garlic 5.6% , salt 0.6% , sugar 0.0% , black pepper 0.0% , lactic ferments 0.0% , coagulant 4.9%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 17.9 g |
| Saturated fat | 12.5 g |
| Trans fat | 0 g |
| Cholesterol | 71 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 10.7 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Calcium | 143 mg |
| Vitamin A | 321.3 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.