Gluten Free Rice Pasta & Cheddar Macaroni & Cheese
Annie's, Betty Dain Creations Llc · 57 g
Ingredients
RICE PASTA 54.2% , tapioca 22.9% , cheddar 11.5% , skimmed milk powder 5.7% , corn starch 2.9% , coconut oil 1.4% , whey 0.7% , butter 0.4% , salt 0.2% , soured milk 0.1% , E508 0.0% , SU 0.0%
Nutrition · per 100 g
| Energy | 666 kcal |
| Fat | 13.8 g |
| Saturated fat | 9.2 g |
| Trans fat | 0 g |
| Cholesterol | 15.8 mg |
| Carbs | 123 g |
| Sugars | 6.2 g |
| Fiber | 3.2 g |
| Protein | 12.3 g |
| Salt | 0 g |
| Sodium | 1.2 mg |
| Calcium | 0.18 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.