Ingredients
Wheat Rotini Pasta 53.1% , parmigiano reggiano 23.4% , whey 11.7% , ricotta 5.9% , salt 2.9% , skimmed milk 1.5% , cheddar 0.7% , corn starch 0.4% , butter 0.2% , E339 0.1% , Natural cheese 0.0% , butter flavouring 0.0% , soured milk 0.0% , onion 0.0% , white pepper 0.0% , Silicon Dioxide For Anticaking 0.0%
Nutrition · per 100 g
| Energy | 1490 kJ |
| Energy | 355 kcal |
| Fat | 4.8 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 64.5 g |
| Sugars | 6.5 g |
| Fiber | 3.2 g |
| Protein | 16.1 g |
| Salt | 2.1 g |
| Sodium | 823 mg |
| Calcium | 161 mg |
| Iron | 1.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.