Ingredients
wheat flour 53.3% , sunflower oil 23.3% , whole wheat flour 11.7% , salt 1.1% , cheddar 1.1% , yeast 1.1% , paprika 1.1% , soured milk 1.1% , skimmed milk powder 1.1% , E160b 1.1% , onion 1.1% , celery seed 1.1% , enzyme 1.0% , E306 0.5% , Preservative 0.5%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 20 g |
| Saturated fat | 3.3 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 60 g |
| Sugars | 0 g |
| Added sugars | 7.1 g |
| Starch | 0 g |
| Fiber | 3.3 g |
| Protein | 10 g |
| Salt | 2.2 g |
| Sodium | 866.7 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin D | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.