Ingredients
pizza crust 52.2% , wheat flour 23.9% , water 12.0% , whole wheat flour 6.0% , yeast 3.0% , palm oil 1.5% , cornmeal 0.7% , cane sugar 0.4% , brown cane sugar 0.2% , sea salt 0.1% , extra virgin olive oil 0.0% , E412 0.0% , E415 0.0% , E407 0.0% , E300 0.0% , sauce 0.0% , water 0.0% , tomato concentrate 0.0% , pizza seasoning 0.0% , low moisture part skim mozzarella 0.0% , Uncured Pepperoni No Nitrates and Nitrites Added Except For Naturally Occurring Nitrates In Sea Salt and Celery Juicy Powder 0.0% , provolone 0.0% , Cellulose As A Processing Aid 0.0%
Nutrition · per 100 g
| Energy | 1050 kJ |
| Energy | 250 kcal |
| Fat | 8.6 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 31.2 g |
| Sugars | 3.1 g |
| Fiber | 1.6 g |
| Protein | 10.2 g |
| Salt | 1.5 g |
| Sodium | 594 mg |
| Calcium | 117 mg |
| Iron | 0.56 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.