Ingredients
tapioca syrup 53.1% , rice 23.4% , cane sugar 11.7% , QUINOA CRISPS 5.9% , butter 2.9% , palm kernel oil 1.5% , cocoa powder 0.7% , white beans 0.4% , sea salt 0.2% , E418 0.1% , brown rice syrup 0.0% , sunflower lecithin 0.0% , vanilla extract 0.0% , natural flavouring 0.0% , Vitamin E 0.0% , Preservative 0.0%
Nutrition · per 100 g
| Energy | 409 kcal |
| Fat | 11.4 g |
| Saturated fat | 6.8 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 72.7 g |
| Sugars | 36.4 g |
| Fiber | 4.5 g |
| Protein | 4.5 g |
| Salt | 0.74 g |
| Sodium | 295 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.