Organic Whole Milk Yogurt
Annie's · 113 g
Ingredients
BEST INGREDIENTS 58.5% , cane sugar 5.3% , strawberry puree 5.3% , corn starch 5.3% , E440a 5.3% , beetroot juice concentrate 5.3% , natural flavouring 2.5% , LIVE 2.5% , microbial culture 2.5% , Lactobacillus bulgaricus 2.5% , Streptococcus thermophilus 2.5% , l 2.5%
Nutrition · per 100 g
| Energy | 77.5 kcal |
| Fat | 2.4 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 11.5 mg |
| Carbs | 11 g |
| Sugars | 9.4 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 0 g |
| Sodium | 0.05 mg |
| Calcium | 0.12 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.