Ingredients
evaporated cane juice 53.1% , icing sugar 18.3% , wheat flour 14.3% , butter 7.2% , cultured cream cheese 3.6% , whole milk 1.8% , whole egg 0.9% , tapioca syrup 0.4% , baking powder 0.2% , invert sugar syrup 0.1% , vanilla extract 0.1% , almond 0.0% , E412 0.0% , soya lecithin 0.0% , salt 0.0% , vinegar 0.0%
Nutrition · per 100 g
| Energy | 349 kcal |
| Fat | 15.9 g |
| Saturated fat | 9.5 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 79 mg |
| Carbs | 50.8 g |
| Sugars | 36.5 g |
| Fiber | 0 g |
| Protein | 3.2 g |
| Salt | 0.4 g |
| Sodium | 159 mg |
| Calcium | 32 mg |
| Iron | 0.57 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.