Ingredients
whole wheat 54.5% , water 16.8% , good seed grain 8.4% , seed 5.2% , cane sugar 3.5% , wheat gluten 2.6% , oat fibre 2.0% , contains 2% and less of each of the following 1.6% , sea salt 1.3% , yeast 1.1% , vinegar 0.9% , wheat flour 0.8% , enzyme 0.7% , acerola powder 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.