Ingredients
flour 69.7% , water 15.1% , cane sugar 1.0% , cracked whole wheat 1.0% , canola oil 1.0% , wheat gluten 1.0% , sea salt 0.2% , yeast 0.2% , wheat flour 0.2% , vinegar 0.2% , acerola cherry power 0.2% , enzyme 10.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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